オリザギャバ® |
三枝貴代、岡田忠司、村井弘道、森隆、堀野俊郎、大森正司、伊藤昌博、小野田明彦 コメ胚芽中の4-アミノ酪酸(GABA)蓄積に及ぼす有機溶媒脱脂の影響 日本食品工学会誌.48(3),196-201(2001). |
オリザセラミド® |
下田博司 コメ由来スフィンゴ糖脂質の作用 細胞41(5),203-205(2009). Shimoda H., TerazawaS., Hitoe S., Tanaka J., Nakamura S., Matsuda H., Yoshikawa M. Changes in ceramides and glucosylceramides in mouse skin and human epidermal equivalents by rice-derived glucosylceramide. J. Med.Food15,1064-1072(2012). |
オリザペプチド |
Moritani C., Kawakami K., Fujita A., Kawakami L., Shimoda H., Hatanaka T., Tsuboi S. Isolation of activating factors of serotonin N-acetyltransferase from rice peptides. J.Functional Foods.41,148-154(2018). |
γ‐オリザノール |
岡田忠司、中川紀代司、山口直彦 フェルラ酸エステルの抗酸化性及びアミノ化合物との相乗性に関する研究 日本食品工業学会誌29(5),305-9 (1982). |
岡田忠司、山口直彦 オリザノールの抗酸化性と薬理作用 油化学33(6),305 (1983). |
Moon S.H., Kim D., Shimizu N., Okada T., Hitoe S., Shimoda H. Ninety-day oral toxicity study of rice-derived γ-oryzanol in Sprague-Dawley rats. Toxicol. Reports,4,9-18(2017). |
黒米エキス |
Tamura S., Yan K., Shimoda H., Murakami N. Anthocyanins from Oryza sativa L. subsp. indica. Biochem. System. Ecology.38,438-440(2010). |
Tanaka J., Nakanishi T., Ogawa K., Tsuruma K., Shimazawa M., Shimoda H., Hara H. Purple rice extract and anthocyanidins of the constituents protect against light-induced retinal damage in vitro and in vivo. J.Agric.Food Chem.59, 528-536(2011). |
Tanaka J., Nakamura S., Tsuruma K., Shimazawa M., Shimoda H., Hara H. Purple rice (Oryza sativa L.) extract and its constituents inhibit VEGF-induced angiogenesis. Phytotherapy Res.25,214-222(2012). |
Tanaka J., Nakanishi T., Shimoda H., Nakamura S., Tsuruma K., Shimazawa M., Matsuda H., Yoshikawa M, Hara H. Purple rice extract and its constituents suppress endoplasmic reticulum stress-induced retinal damage in vitro and in vivo. Life Sci.92,17-25(2013). |
Shimoda H., Aitani M., Tanaka J. ,Hitoe S. Purple rice extract exhibits preventive activities on experimental diabetes models and human subjects. J.Rice Res.3:2(2015). |
米胚芽発酵エキス |
Tanaka M., Yoshino Y., Takeda S.,Toda K., Shimoda H., Tsumura K., Shimazawa M., Hara H. Fermented rice germ extract alleviates morphological and functional damage to murine gastrocnemius muscle by inactivation of AMP-activated protein kinase. J.Med.Food.,20,969-980(2017). |